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Herbal Breads (Hardcover)

Herbal Breads Cover Image
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Out of Print

Description


Take advantage of the growing interest in herbal cooking with this book from a beautifully presented unique series.

About the Author


Besides editing Storey's Fresh from the Garden Cookbooks, Ruth Bass is also a columnist and features editor for the award-winning Massachusetts daily newspaper The Berkshire Eagle, and has written for other publications that include The Boston Globe, The Cleveland Plain Dealer, and Yankee magazine. The titles in her Fresh from the Garden Cookbooks are: Herbal Breads, Herbal Sweets, Herbal Soups, Herbal Salads, Tomatoes Love Herbs, Onions Love Herbs, Peppers Love Herbs, and Mushrooms Love Herbs. She also co-authored the book, Teen Careers with Ralph Freas, and was one of several authors for the book, Massachusetts: Recipes for All Seasons. Ruth has three children and lives with her husband in Richmond, Massachusetts.


Product Details
ISBN: 9780882669236
Publisher: Storey Publishing, LLC
Publication Date: January 7th, 1996
Pages: 64