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Bread: Over 100 Internationally Inspired Recipes for Rolls, Loves, Bagels, Croissants, and More (The Art of Entertaining) (Hardcover)

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$19.95
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Description


From how to make the perfect starter to crafting the crispiest crust, this is your one-stop-shop for all things bread.

Learn the history of breadmaking, and how the most delicious loaves of bread all share one common ingredient: time. From how to make the perfect starter to crafting the crispiest crust, this is your one-stop-shop for all things bread. Master rising, kneading, and baking your bread to perfection with delicious recipes sure to be a hit. With gluten-free options available, everyone can partake in a homemade slice of bread fresh out of the oven. Bread is the perfect gift for baking beginners and dough deities alike.

About the Author


Good ideas ripen with time. From seed to harvest, Cider Mill Press brings fine reading, information, and entertainment together between the covers of its creatively crafted books. Our Cider Mill bears fruit twice a year, publishing a new crop of titles each spring and fall. Cider Mill Press is an independent publisher of high-quality cookbooks, elegant wine and spirits projects, humorous parodies, classic children's books, and more. We're proud to publish many celebrated bestselling titles, including the #1 New York Times bestselling edition of The Night Before Christmas. Along with our children’s imprint, Applesauce Press, we combine top-notch design, unique formats, and fresh content to create truly innovative gift books.


Product Details
ISBN: 9781646430314
ISBN-10: 164643031X
Publisher: Cider Mill Press
Publication Date: September 6th, 2022
Pages: 256
Language: English
Series: The Art of Entertaining